Hummingbirds are alcohol sippers, not bingers

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An Anna’s Hummingbird sipping from a California Fuchsia. (Photo credit: Víctor M. Ortega Jiménez)

A recent publication by Professor Robert Dudley of the Department of Integrative Biology in the journal Royal Society Open Science demonstrates that hummingbirds happily sip from sugar water with up to 1% alcohol by volume, finding it just as attractive as plain sugar water. They're not getting drunk though! Read more...

Beery Receives Tenure

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Congratulations to Dr. Annaliese Beery on receiving tenure and her promotion to Associate Professor of Integrative Biology! The Beery Laboratory seeks to understand neurobiological pathways that support sociality (group-living) and affiliative social behavior between peers. To learn more, visit the Beery Lab Website.

 

We met the challenge! Big Give March 9

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We're happy to report that we received over 20 gifts to the Graduate Student Support Fund during Big Give, and Rod and Helenita Spencer generously contributed an additional $3,000 for a Big Give Match! Thanks to everyone that helped us. Your generosity provides much needed support to our graduate students through opportunities to travel, work in labs, and conduct field research.